I had the best breakfast this morning. I am married to a protein obsessed man. Seriously. My man loves protein. I had a small container of The Pioneer Woman Cooks Beef Chili left over (I made it TWICE last week) and I scrambled some eggs and topped the cooked eggs with beef chili. Let me tell you it was so good and it will satisfy even the most protein-obsessed eaters. This breakfast will keep you going for a week and won’t weigh you down.
- 4 eggs, beaten
- 1 cup leftover chili (see my post last week for one option but any chili will do)
- Grated cheese (optional)
- Chopped onions (optional)
- Sour cream (optional)