Comments on: Just Fudge http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/ a family food blog Sun, 19 May 2013 18:46:54 +0000 hourly 1 http://wordpress.org/?v=3.4.1 By: Rachel http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-2783 Rachel Wed, 11 Apr 2012 14:34:00 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-2783 Jan: In the 1950s everyone assumed that packaging would stay the same size forever. Over the years lots of recipes written by my grandmother, and everyone else's grandmother, have had to be adjusted as package size has gone down. She intended for us to use a 12-oz bag of chips, which was the standard in those days. Today most of the bags are 11-oz (or Costco sized and a million ounces!). Start with 12-oz, that should work just fine. Enjoy, Rachel Jan: In the 1950s everyone assumed that packaging would stay the same size forever. Over the years lots of recipes written by my grandmother, and everyone else’s grandmother, have had to be adjusted as package size has gone down. She intended for us to use a 12-oz bag of chips, which was the standard in those days. Today most of the bags are 11-oz (or Costco sized and a million ounces!). Start with 12-oz, that should work just fine.
Enjoy,
Rachel

]]> By: Jan http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-2782 Jan Wed, 11 Apr 2012 11:48:00 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-2782 This looks delicious, but what size package of chocolate chips did you use as they come in two sizes? I love fudge and would like to try this recipe if you could please let me know. Thank You, Jan Proctor This looks delicious, but what size package of chocolate chips did you use as they come in two sizes? I love fudge and would like to try this recipe if you could please let me know.

Thank You,

Jan Proctor

]]> By: Chocolate Chip Recipes | recipegirl.com http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-1252 Chocolate Chip Recipes | recipegirl.com Fri, 01 Apr 2011 14:48:07 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-1252 [...] Chocolate Chip Granola Bars by Handle the Heat Chocolate Chip Bread Pudding by Technicolor Kitchen Grandma Sofia’s Fudge by Inside the Kaganoff Kitchen Mocha- Caramel Cappuccino Tartelettes by Cooking by the Seat of My [...] [...] Chocolate Chip Granola Bars by Handle the Heat Chocolate Chip Bread Pudding by Technicolor Kitchen Grandma Sofia’s Fudge by Inside the Kaganoff Kitchen Mocha- Caramel Cappuccino Tartelettes by Cooking by the Seat of My [...]

]]> By: Rachel http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-384 Rachel Tue, 06 Apr 2010 23:47:03 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-384 Chef Dennis: I hope you and your girls enjoy this. My boys love it! Chef Dennis: I hope you and your girls enjoy this. My boys love it!

]]> By: Chef Dennis http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-383 Chef Dennis Tue, 06 Apr 2010 11:02:31 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-383 wow....thanks for sharing this priceless family recipe.....I do love fudge!! My girls will love to make this. wow….thanks for sharing this priceless family recipe…..I do love fudge!! My girls will love to make this.

]]> By: Ann http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-380 Ann Mon, 05 Apr 2010 21:17:17 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-380 Looks so authentic and really reminds me of mackinac Island where I get lots of flavourful fudges...pic looks super yum Looks so authentic and really reminds me of mackinac Island where I get lots of flavourful fudges…pic looks super yum

]]> By: Loul@ http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-376 Loul@ Mon, 05 Apr 2010 15:33:59 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-376 I'd never try to prepare a fudge. I think that it's a good oppotunity to begin with your recipe (sorry for my bad english... I've learned at school there is a long time and I forgot a lot...) I’d never try to prepare a fudge. I think that it’s a good oppotunity to begin with your recipe (sorry for my bad english… I’ve learned at school there is a long time and I forgot a lot…)

]]> By: Linn @ Swedish home cooking http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-375 Linn @ Swedish home cooking Mon, 05 Apr 2010 06:09:09 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-375 What I love about easter is all the sweet stuff. I'm just going for a big French Easter lunch outside of Paris at friends. Mmm. Can't wait for the dessert! What I love about easter is all the sweet stuff. I’m just going for a big French Easter lunch outside of Paris at friends. Mmm. Can’t wait for the dessert!

]]> By: Three Cooks http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-20 Three Cooks Tue, 01 Dec 2009 13:45:28 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-20 Rachael, <br /><br />Pam from threemanycooks here. Just wanted to say thanks for all the traffic you've sent our way. Looks like we have a lot in common. I'm followin' you! Rachael,

Pam from threemanycooks here. Just wanted to say thanks for all the traffic you've sent our way. Looks like we have a lot in common. I'm followin' you!

]]> By: Rachel Kaganoff Stern http://www.insidethekaganoffkitchen.com/2009/11/21/just-fudge/comment-page-1/#comment-19 Rachel Kaganoff Stern Sun, 22 Nov 2009 20:52:12 +0000 http://insidethekaganoffkitchen.com/?p=20#comment-19 Thanks Memoria. Let me know if you make it! Thanks Memoria. Let me know if you make it!

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