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	<title>Comments on: Slow Cooker Beef with Red Wine Sauce</title>
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	<link>http://www.insidethekaganoffkitchen.com/2011/04/07/slow-cooker-beef-with-red-wine-sauce/</link>
	<description>a family food blog</description>
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		<title>By: Rachel</title>
		<link>http://www.insidethekaganoffkitchen.com/2011/04/07/slow-cooker-beef-with-red-wine-sauce/comment-page-1/#comment-5779</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Tue, 28 May 2013 22:37:58 +0000</pubDate>
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		<description>Hi Stephen:

Crimini mushrooms are the same as small brown mushrooms. Any small brown mushroom from your grocery store will work. Most major grocery store chains carry fire roasted tomatoes in the canned tomato section. Muir Glen makes them, as do a number of other major brands. You can substitute canned tomatoes if you cannot find fire roasted ones. Red pepper flakes are dried and are in the spice section of major grocery store chains. Just ask your grocer for help. I bet all three items are at your neighborhood market.

Good luck.

Rachel</description>
		<content:encoded><![CDATA[<p>Hi Stephen:</p>
<p>Crimini mushrooms are the same as small brown mushrooms. Any small brown mushroom from your grocery store will work. Most major grocery store chains carry fire roasted tomatoes in the canned tomato section. Muir Glen makes them, as do a number of other major brands. You can substitute canned tomatoes if you cannot find fire roasted ones. Red pepper flakes are dried and are in the spice section of major grocery store chains. Just ask your grocer for help. I bet all three items are at your neighborhood market.</p>
<p>Good luck.</p>
<p>Rachel</p>
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		<title>By: stephen</title>
		<link>http://www.insidethekaganoffkitchen.com/2011/04/07/slow-cooker-beef-with-red-wine-sauce/comment-page-1/#comment-5778</link>
		<dc:creator>stephen</dc:creator>
		<pubDate>Tue, 28 May 2013 18:45:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.insidethekaganoffkitchen.com/?p=2338#comment-5778</guid>
		<description>hi i am trying to find the ingredients for this meal and i cannot find crimini mushrooms and also a can of fire roasted crushed tomatoes and red pepper flakes please can you help me with where i can get these items that i desire.

number: 02086780266

thank you 

regards 

stephen malone</description>
		<content:encoded><![CDATA[<p>hi i am trying to find the ingredients for this meal and i cannot find crimini mushrooms and also a can of fire roasted crushed tomatoes and red pepper flakes please can you help me with where i can get these items that i desire.</p>
<p>number: 02086780266</p>
<p>thank you </p>
<p>regards </p>
<p>stephen malone</p>
]]></content:encoded>
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	<item>
		<title>By: Rachel</title>
		<link>http://www.insidethekaganoffkitchen.com/2011/04/07/slow-cooker-beef-with-red-wine-sauce/comment-page-1/#comment-2795</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Wed, 18 Apr 2012 23:12:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.insidethekaganoffkitchen.com/?p=2338#comment-2795</guid>
		<description>Dear Richard:
I hope you make the recipe, and let me know how you like it once you&#039;ve made it. Thanks for the kind words. Despite the fact that this recipe deviates from Julia&#039;s, I must admit - I have a total soft spot in my heart for her. We used to see her grocery shopping in her later years in Santa Barbara and our hearts always skipped a beat. 
Best to you,
Rachel</description>
		<content:encoded><![CDATA[<p>Dear Richard:<br />
I hope you make the recipe, and let me know how you like it once you&#8217;ve made it. Thanks for the kind words. Despite the fact that this recipe deviates from Julia&#8217;s, I must admit &#8211; I have a total soft spot in my heart for her. We used to see her grocery shopping in her later years in Santa Barbara and our hearts always skipped a beat.<br />
Best to you,<br />
Rachel</p>
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	<item>
		<title>By: Richard Blaine</title>
		<link>http://www.insidethekaganoffkitchen.com/2011/04/07/slow-cooker-beef-with-red-wine-sauce/comment-page-1/#comment-2794</link>
		<dc:creator>Richard Blaine</dc:creator>
		<pubDate>Wed, 18 Apr 2012 23:00:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.insidethekaganoffkitchen.com/?p=2338#comment-2794</guid>
		<description>That is a lovely slow cooker beef recipe. I like the colors and the fact that it&#039;s not just another adaptation of Julia&#039;s recipe! I also like the choice of the fingerlings instead of regular wedged potatoes. Thanks for sharing this recipe! I am going to have to make this one!</description>
		<content:encoded><![CDATA[<p>That is a lovely slow cooker beef recipe. I like the colors and the fact that it&#8217;s not just another adaptation of Julia&#8217;s recipe! I also like the choice of the fingerlings instead of regular wedged potatoes. Thanks for sharing this recipe! I am going to have to make this one!</p>
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